It's a sickly grey color, flavorless and even the texture was nothing noteworthy. Your question might be answered by sellers, manufacturers, or customers who bought this product. Information and statements regarding dietary supplements have not been evaluated by the Food and Drug Administration and are not intended to diagnose, treat, cure, or prevent any disease or health condition. Good flavor and texture, but just too darn much salt. This is not gourmet food but in my opinion it is as good as a frozen veggie burger gets :). Your recently viewed items and featured recommendations, Select the department you want to search in. Amy's Meat Alternatives, Light in Sodium California Veggie Burger, 4 Count (Frozen) Visit the Amy's Store. Family owned since 1988. Prime members enjoy FREE Delivery and exclusive access to music, movies, TV shows, original audio series, and Kindle books. I think that is the second really nice day we have had this spring. Ingredients: 1 Amy’s California Burger (located in … The California Burger has a whopping 500 milligrams of sodium per 150-calorie burger, while the Texas Burger has 350 milligrams to its 140 calories. Personalized health review for Amy's California Veggie Burger: 150 calories, nutrition grade (B), problematic ingredients, and more. Country of … To calculate the overall star rating and percentage breakdown by star, we don’t use a simple average. The best frozen veggie burgers that I have tried are Amy’s California Burgers – They don’t have any soy in them which makes them taste better than other vegetarian burgers. I like the Amy's 1/4 # veggie burgers but can't seem to find them lately (maybe discontinued). you'll ever make. Bistro Veggie Burger. Disclaimer: While we work to ensure that product information is correct, on occasion manufacturers may alter their ingredient lists. These were disgusting. Organic Sonoma Veggie Burger, Gluten Free, Dairy Free Organic Summer Harvest Veggie Burger Organic California Veggie Burger All American Veggie Burger Quarter Pound Veggie Burger Organic California Veggie Burger, Light in Sodium Filters . Contact your health-care provider immediately if you suspect that you have a medical problem. We went to our local Rouse's and picked up the two veggie burger varieties they had on hand: the California Veggie Burger and the Texas Veggie Burger. has reviewed over 1,000 common convenience foods, ingredients, and restaurant selections so that you know what's worth eating - and what's not. 100% delicious and cholesterol free. Contains walnuts. Reviewed in the United States on November 18, 2015. In 1989, We Began Our Search For The Perfect Veggie Burger. Sometimes you just can't make it into the kitchen to cook. Which is good, summer is just around the corner. After our review of Qrunch Foods' Quinoa Burgers last month, one of our long-time readers wrote and suggested that we test Amy's Foods veggie burgers. A grey slab you'd find at a high school lunch cafeteria. Find answers in product info, Q&As, reviews. (Rouse's is a supermarket chain here in Louisiana.). Delish!! Organic California Veggie Burger / Végéburger California Biologique. Heat for 3-4 minutes on each side or until heated throughout. *Always read the ingredient and nutrition statement prior to consumption. Important - maybe the person who rated it poorly didn't cook it right. (6) Leave a Review. Please try starting your search again. Cook from frozen. We Tried Recipe After Recipe Until This One, With Organic Bulgur Wheat, Earthy Mushrooms, Flavorful Veggies And Toasty Walnuts, Just Couldn’t Be Beat. Amy’s California Burger. Microwave one patty for about 50-60 seconds. Please try starting your search again. Amy's Organic Frozen California Veggie Burger - 4ct/10oz. Description. Categories Categories. If we run across the "light in sodium" version of these burgers, we'll be interested to see if the 250 milligram version tastes any better than these, but for now we can't recommend them. Accordingly, we heated each burger individually for 50 seconds and allowed them to sit for one minute before tasting (also per the instructions.). A fine burger destroyed by too much salt. Please do not overcook. Dairy free/lactose free/soy free/vegan/kosher/plant based. No GMOs. Garden vegetables. If they have them at your local grocery store. I tried them cooked on the grill and then later in the frying pan. These by far at the BEST veggie burger I have ever had, Reviewed in the United States on September 20, 2014. Instead, our system considers things like how recent a review is and if the reviewer bought the item on Amazon. I had a lot going on this afternoon, so I didn't have time to make eggplant cutlets as … May 1, 2011 Yesterday was a beautiful day. 4.2 out of 5 stars 274 ratings | 4 answered questions Currently unavailable. The unique savory flavor of Amys California Burger comes naturally from a blend of organic grains, mushrooms, vegetables and walnuts, and contains only half the sodium of our regular California Burger. You should not use this information as self-diagnosis or for treating a health problem or disease. Now he's compiled his best tips and recipes into a six-week plan for you to learn how to eat great food that just happens to be great for you. We do not have any recommendations at this time. View the Index of all Dr. Gourmet's Food Reviews, The Delicious 6-Week Weight Loss Plan for the Real World. The California Burger has a whopping 500 milligrams of sodium per 150-calorie burger, while the Texas Burger has 350 milligrams to its 140 calories. Just brown evenly on both sides in a pan using a dash of olive oil to nicely brown - a dash of worcesterchire sauce or lime juice is a nice flavor enhancer but these truly need no help at all. A look at the Amy's website reveals that there is a "light in sodium" version of the California Burger - at 250 milligrams per burger. Made with organic vegetables & grains. Contains: wheat & walnuts.Individuals with food allergies: this product is made in a facility that processes foods containing milk, soy, tree nuts and seeds. The bulk case of Amy’s light in sodium California veggie burger is a good buy for supermarkets, cafes, and diners. Dr. Gourmet Ingredients, processes, and labeling are subject to change at any time for any company or product. All too often the ingredients list of the average veggie burger starts with some kind of grain, but these start with mushrooms - and they smell meaty and savory, as mushrooms should. This burger's ingredients start with soy protein, but again the diced onions and carrots are evident and it has the same fine, chewy texture of the California Burger. In a word: "disappointing." Flavor: Light in Sodium California Veggie Burger All American Veggie Burger. For additional information about a product, please contact the manufacturer. What to eat at a restaurant Send us an email or let us know about it in the comments! Amy's® California Veggie Burger.Made with organic vegetables & grains.Garden vegetables.Contains walnuts.Four veggie patties.Family owned since 1988.No GMOs.No bioengineered ingredients. Black Bean Veggie Burger. The color is off-putting, and when it was cooked it didn't even have an aroma. Increase cooking time about 50-60 seconds for each additional patty. February 8, 2016 once again, a little less salt would make this a really good.. The reviewer bought the item on Amazon and nutrition statement prior to consumption Select the department want. 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