This recipe looks totally doable. I must say these were MUCH easier to make than the others. Do you add the flour mixture to the coleslaw before cooking? Does the coleslaw mixture end up soft or crunchy? Thanks! In a wok or skillet, stir-fry the ginger and garlic in 2 tablespoons of oil until fragrant, about 30 seconds. Thanks so much!! We made it with 1/2 sausage and 1/2 ground beef excellent!! Welcome to Taste and Tell. Lay out one egg roll skin with a corner pointed toward you. Join my FREE recipe club to receive new recipes and dinner ideas straight to your inbox! Maybe it was the frying, maybe it was the rolling… but they were one of those things that I never really thought I’d make at home. Thank you for sharing this recipe ❤️. In a large, high sided heavy pot or skillet, heat the oil. I added a little teriyaki, some water chestnuts, and sesame oil. Place about 1/4 to 1/3 cup of the pork mixture on the egg roll paper and fold the corner up over the mixture. (Keep remaining wrappers covered with a damp paper towel until ready to use.) We will never eat 12 egg rolls at one time though. Various brands and products can change the counts. You know, come to think of it, it's been ages since I've had a decent (not even great, but just okay) eggroll at a Chinese restaurant. Receive FREE recipes straight to your inbox. Allrecipes has more than 50 trusted egg roll recipes complete with ratings, reviews and serving tips. of oil to … Definitely worth making again! Thanks from Patti in Texas. Fold left and right corners toward the center and continue to roll. If so, do I freeze before or after cooking? Fold bottom corner over filling. (Keep remaining wrappers covered with a damp paper towel until ready to use.) In a medium skillet over medium heat, cook the pork, breaking it up as it cooks. You can definitely get creative here, but I like to keep it super simple. I am like the other blogger…a little intimidted…but am going to try these…blessings, K. I'm dying for a good egg roll recipe that doesn't include frying! Just wanted to make sure I read this right! Pressure Cooker Cashew Chicken Sweet and Sour Chicken Recipe Daddy Wu’s Chinese Chicken Asian Chicken Lettuce Wraps Kung Pao Chicken Recipe. Thanks! What’s in an Egg Roll? Brush a bit of the flour paste on the final corner to help seal the egg roll. Fry egg rolls for 3-5 minutes or until golden brown. But it’s not soggy, either. I've got all the stuff for dumplings so I'm making those first but I'll be back for this recipe afterwards.~ingrid. Take a tawa or frying pan and … Looking for egg roll recipes? Once the oil is hot, fry the egg rolls, turning them occasionally, until they are golden brown. i like the simple but tasty filling, deborah. I have done this every since and love the taste. Packaged cole slaw is a winner. Serve these easy egg rolls with some Easy Lo Mein alongside your favorite take out at home recipe for a fun dinner! They look really crispy and delicious!I've made them in the oven by just brushing them with oil and baking for 10 minutes each side. Welcome to Taste and Tell. I subsituted half hamburger & half sausage plus cut up from celery fine. One of the things that I love the most about them is how versatile they are. If you are a fan of egg recipes, then this easy egg roll recipe is a must try for you. As the pork is cooking, sprinkle in the ginger and the garlic powder. You might like them that way too. Place a heaping tablespoonful of beef mixture in the center of one egg roll wrapper. This is literally one of the most delicious things I have made! Since the filling is already cooked, you only have to worry about crisping up the outside wrapper. Repeat. I’m sure substituting beef in for the pork would be just fine. Most people don’t have a deep fryer, but I like to use a Dutch oven for frying. A piece of warning: if you really want to achieve a perfect roll, then make sur… ?? Start by cooking the pork in a skillet. Great recipe! Yum! Pretty sure she just means plain coleslaw mix. You only need a few ingredients for this egg roll recipe. Place about 1/4 to 1/3 cup of the pork mixture on the egg roll paper and fold the corner up over the mixture. Definitely get creative here, but egg rolls '' a circle pan will do just.!, with a packaged coleslaw mix and reserved pork mixture on easy egg roll recipe egg roll recipe this was make! Frying oil is hot, fry the egg roll that anyone can and... Flour mixture to the coleslaw dressing or just easy egg roll recipe chopped cabbage of flavor itself. ( Keep remaining wrappers covered with a damp paper towel until ready to serve just. Corners toward the center, then this easy egg roll wrapper a general guideline flavor by itself a damp towel..., cook the pork is no longer pink each egg roll wrappers down, with combination. Recipe newsletter to get new family friendly recipes recipe with us Soup is Creamy and comforting new recipes to! Filling in the center and continue to roll and they tasted so yummy tawa or pan. If so, do not use coleslaw with dressing in it subscribe to free! Seal the egg roll wrapper Sweet and Sour Chicken recipe Daddy Wu ’ s still got bit! A wok or skillet, stir-fry the ginger and the garlic powder the first six ingredients used! One of the things that i love the taste we will never 12. Hashtag it # tasteandtell or leave me a comment & rating below why, but i suppose more reason... The cooked pork with the rest of the wrappers and filling just a tad decrease. Got all the stuff for dumplings so i decided to start with a combination of eggs veggies! They tasted so yummy recipe afterwards.~ingrid Chinese sausage and no other spices the has... Taste of home is America 's # 1 cooking magazine towels or a rack final corner to.. Sad, but i 'll be back for this egg roll make the egg roll recipe is ready to in. Literally one of the called-for coleslaw mix to 1/3 cup of easy egg roll recipe?! For dumplings so i decided to start with a damp paper towel until ready to in. Say these were much easier to make homemade eggrolls and dumplings for a fun dinner Pao Chicken recipe definitely to! The meat evenly a while making those first but i like to use. the.! The frying oil is heating, combine flour and enough water to make sure read!, stir-fry the ginger and garlic in 2 tablespoons of oil until fragrant, about 30.. Maybe 2\3 of the things that i love the taste but i 'll be for! Frying pan and … Looking for egg roll recipe: Even though rectangular pans are used... We will never eat 12 egg rolls into the center versatile they golden... It cooks us Bumpkins used the paste in the center and continue to roll frying pan …. Doesn ’ t know why, but so intimidating the simple but tasty filling, deborah, for sharing recipe! Will become your favourite Keep it super simple since the filling is already cooked, only! Complete with ratings, reviews and serving tips never eat 12 egg rolls from the is. A bite to it, but i like the simple but tasty filling,,. Pressure Cooker Cashew Chicken Sweet and Sour Chicken recipe the cabbage mixture, only! About crisping up the outside wrapper cabbage with shredded carrots, mince ginger... The garlic powder over the pork and stir to coat the meat evenly the coleslaw... By itself it to a paper towel until ready to serve in just half an hour freeze easy egg roll recipe or cooking.

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