If you’re worried your chocolate mousse is not thick enough, rest assured that as it chills it will set up quite a bit. You’ll need to use heavy whipping cream for this. This chocolate mousse can be left out at room temperature for an hour or so, but it is really best served cold. Transfer the mousse to individual serving dishes. Melt these ingredients together, in the microwave or over a double boiler. Eat it on it’s own, or layer it in a trifle or cake…it’s a creamy no bake mousse that you will love! It is very tasty and easy to make It’s nice for Valentine’s Day, but it’s also great for any special occasion. Chocolate Mousse was one of my favorite desserts as a child. The combination … You can definitely make this ahead, in fact it’s smart to do so. Chocolate mousse recipes Try James Martin’s creamy, light-as-air chocolate mousse recipe or make a showstopper dessert with our chocolate mousse and passionfruit tart. amzn_assoc_region = "US"; This is totally optional, but I really like how the sweetness contrasts with the deep, dark chocolate flavor. amzn_assoc_ad_mode = "manual"; Divide the mixture evenly between 6 dessert glasses, cover, and chill in the refrigerator until set … Divide the chocolate mousse among four 4-ounce ramekins and chill until firm, about 1 hour. 4-6 servings. BBC Good Food online webinarsExpand your cooking skills with our online masterclasses. You need the higher fat content in order for it to whip up nice and stiff. It will give the mousse a chance to firm up and set, and it’s best served cold so it’s good to allow time for that. You’re also going to fold in a little vanilla extract to bring out the flavors, but I forgot to show that in the video! I love these simple dessert glasses I found on Amazon: Bormioli Rocco. Hello Fresh special offer: Get 50% off your first recipe box, then 35% off the next three. If you like a lighter, sweeter taste, you could substitute with the same amount of milk chocolate or white chocolate. So today I am posting a recipe that I have been on the search of for AGES! The final flourish is a dusting of cocoa powder. It's so easy to whip up and looks pretty with a mint leaf garnish. Light cream, half and half, or table cream will not work for this recipe. Heat marshmallows, chocolate and milk in a saucepan over medium low heat, stirring constantly, until marshmallows and chocolate are melted. White chocolate mousse with poached rhubarb. I hope you had a nice Valentine’s Day! Whip the remaining 3/4 cup cold heavy cream to stiff peaks. So airy & light, with a rich, deep chocolate flavor. This dessert is perfect served just as-is, in some pretty glasses, eaten with a spoon. Magazine subscription – save 44% and get a cookbook of your choice. Mocha chocolate mousse – Use semisweet chocolate instead of bittersweet chocolate. For what you see here, I used semi-sweet chocolate chips. This dessert is perfect for any special occasion. The flavor is deep and rich, and the recipe itself couldn’t be quicker or easier to make. I was always fascinated by how can someone make chocolate in such a creamy form that it just melts in your mouth. Top the mousse with a dollop of sweetened whipped cream. It will keep in the fridge (covered) for around a week. … amzn_assoc_title = "Some tools/ingredients you may need:"; https://www.foodnetwork.com/recipes/ree-drummond/milk-chocolate-mousse If you have unexpected guests, it's sure to be a winner! I hope you were able to follow along on my Instagram stories. A few more of my favorite no-bake desserts: * Percent Daily Values are based on a 2000 calorie diet. So long as you whip your cream nice and stiff, it will pipe well. Bear Grylls' chocolatey dessert is so quick to make. Fancy, yet so quick & simple! The word “mousse” is French for foam, and that’s a pretty good way to describe this dessert! It comes together in just around 15 minutes and it makes any occasion seem so special! Just cover the dessert dishes with a little plastic wrap before refrigerating, so that the mousse doesn’t dry out as it chills. Quick and Easy Chocolate Mousse. As an amazon associate I earn from qualifying purchases. I think it’s best when it’s relatively freshly whipped, but you could probably get away with freezing it too. After the chocolate pudding, someone request for mousse. This chocolate mousse recipe is no different. This sophisticated dessert is great for a dinner party, or for a lighter family pud use ordinary dark chocolate with less cocoa solids, Dessert doesn't have to be devilish as this good-for-you pud proves, This elegant chocolate dessert, from Gordon Ramsay, is heaven for chocoholics, Make this classic chocolate dessert in minutes with just a few ingredients – light yet delicious. amzn_assoc_marketplace = "amazon"; Refrigerate the chocolate mousse for at least 1 hour or until chocolate mousse is set completely. Give my chocolate cake recipe a try, or my brownies or chocolate molten lava cakes and you’ll see what I mean. amzn_assoc_asins = "B000VK7PMK,B00AZX0IE0,B00C0QJY40,B000WABA0W"; This easy chocolate mousse recipe whips up in just 15 minutes! Print; Next Recipe . Then stir them together until smooth, and set aside. Sometimes it’s called “heavy cream,” sometimes it’s called “whipping cream,” or if you live outside of the US it may be called “double cream.”. Regardless, this recipe will serve you well no matter when you make it. 10 Tasty Latke Topping Ideas. Leave to cool. Easy Chocolate Mousse! Allrecipes has more than 30 trusted chocolate mousse recipes complete with ratings, reviews and serving tips. Well, turns out, it is actually pretty easy to make it with very few ingredients in hand. Use dark, milk or white chocolate to make a silky smooth, light mousse. To make this simple recipe, start with chocolate chips, water, cocoa powder (I prefer regular over Dutch-processed), sugar, and a little bit of salt. Once your whipped cream can hold stiff peaks, add it to the chocolate mixture and fold it together until it’s well-blended. Place the chocolate chips, water, cocoa, sugar, and salt in a large mixing bowl, and microwave in short, 30-second bursts, stirring after each interval, until the mixture is melted and smooth (this can also be done over a double boiler). This Easy Chocolate Mousse recipe is equally delicious and versatile. Use dark, milk or white chocolate to make a silky smooth, light mousse. Heat the milk until boiling, then whisk in melted chocolate. amzn_assoc_search_bar = "true"; Total Time. Dissolve 1 tsp of instant espresso in 1 tbsp vanilla extract and add this to the chocolate base. Makes. This recipe is especially convenient when unexpected guests arrive. Whip 150ml of cream until soft peak stage, then fold into cooled chocolate. Milk chocolate mousse – Replace all of the chocolate with a good quality milk chocolate and proceed with the recipe. This Chocolate Mousse Recipe is THE BEST! But it can also be used as a filling in cakes or pies, or even as a frosting. And I hope you’ve entered the sweepstakes so you can win a trip of your very own! It’s airy and light as a cloud, with tons of little bubbles and a texture that just melts on the tongue. Top with sweetened whipped cream and sprinkle with cocoa powder (optional). New! Chocolate mousse recipe variations. But it’s so easy to make, you could easily serve it whenever! chocolate mousse, chocolate mousse recipe, chocolate mousse recipe without eggs, quick chocolate mousse recipe, whipped to soft peaks and sweetened with 1 1/2 tablespoons of powdered sugar. Everybody has their own definition of “healthy,” and there are lots of specifics in the nutritional info section of the recipe card below, but I can tell you that this chocolate mousse is: And if you can get your hands on sugar-free chocolate chips it is also low carb and keto. milk, heavy cream, white chocolate, strawberry yogurt, gelatin and 5 more Peanut Butter Chocolate Mousse Pie KitchenAid lightly salted & roasted peanuts, bourbon, Oreo cookies, heavy whipping cream and 10 more Great recipe for Chocolate mousse with cream and egg yolk. If you like chocolate, you’re going to LOVE this. The chocolate flavor is rich and intense, which is such an interesting contrast with the frothy, light texture. Especially if you want to create a romantic mood. Rate; Comment; Save; Share. I have to admit I planned on sharing this easy chocolate mousse recipe before Valentine’s, but sadly it just didn’t happen. Hello my friend! Fold in the whipped cream and vanilla extract. And as the chocolate cools it will firm up even more. amzn_assoc_linkid = "c53f4f4e7f5810d23fd1c8b9780178fd"; Our recipes include dinner party desserts and easy versions. amzn_assoc_placement = "adunit0"; Looking for chocolate mousse recipes? Our recipes include dinner party desserts and easy versions. The flavor is very deep and intense. foodcontessa.com - Mousse is a really popular quick dessert nowadays, and this milk chocolate hazelnut mousse is one of the best mousses I ever tried! If you know me, you know I like my chocolate desserts good and chocolate-y. Prep/Total Time: 15 min. 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