… Choose a variety of flavors for maximum benefits. Keep in mind how many calories each person in your family needs, as well as his or her individual food preferences and dietary needs. Whenever possible, make sure you have lots of space to store all your food. Large can organizers can hold hundreds of cans and will also make it easy for you to rotate your stock. Emergency Stockpile Food List. #20. Bouillon Cubes: Bouillon cubes come in cubes or as a liquid and even as powder. #37. #4. Once they have been preserved, they will be shelf stable for up to nine months. We also have water purification tablets that we keep on hand and a water filtration method that we have as a backup should we run out of those. But there are some items which are absolutely necessary: WATER: During blizzards, hurricanes, and other disaster situations, it is common for the water to go off. They’re an ideal addition to any meal and add some protein in as well. They are nutritionally dense, offering lots of fiber, carbohydrates, and vitamins and minerals in a pinch. Raisins: Along with the dried blueberries you stored in your stockpile above, raisins are easy to store and very nutritious. #39. They’re full of vitamins and minerals and will last for several years. Dried or Canned Beans: Beans and legumes are shelf-stable and pack protein and fiber, which keep you full. In a survival situation it is essential to preserving food. It’s ideal for nursing mothers to help encourage more milk and it has a very long shelf life. Potato flakes can last as long as 15 years if you’ve purchased them commercially. Extra Batteries Stockpile batteries you commonly use. Planting a garden can help reduce the expense of building a stockpile of foods, but farmer’s markets are good resources to find inexpensive food, too. It can help to prevent allergies if you’re eating local varieties of honey. Hardtack: Made up of flour and water, this was carried by civil war soldiers. Biltong is never smoked like jerky is. As a meat product, this can is full of nutrition and ideal for storing for survival food. We like gallon glass jars for this purpose. Carrots can be dehydrated or canned or you can leave them whole and place them in a root cellar. Protein Bars: Full of protein you can either make your own or purchase them ready made. #7. Hi, I’m Linda. I like the idea of making mash potatoes and freezing them. In this survival food list, I want to address the types of survival foods you should be stockpiling based on the type of disaster. #56. These are not only nutritious and delicious, but they mature quickly – some sprout in just a few days so you will always have some greens on hand. Take a look around you before winter hits and see what weeds you could be storing as well. They’ll at least add some variety to your emergency food supply. Corn Syrup: Used as a sugar substitute, corn syrup is banned in some countries however, many are still using it. They would then store it in leather pouches that helped to keep it fresh. #22. #14. Emergency Stockpile Food List. #32. Eggs: Yes, eggs, believe it or not, can be preserved for a long term stockpile. #23. Parmesan Cheese: Parmesan cheese can last for up to six months in dry storage. In addition to the above mentioned foods, we also keep fresh spices and seasonings on hand. Buy the whole grain rice, not the … How To Prepare For A Financial Emergency : February 2020 Net Worth Update (-2.20%), Scookies Are The Ultimate Chocolate Chip Cookies. Dehydrated carrots can last for decades. Oatmeal: Oatmeal is full of nutritional benefits. It is also great for cleaning and disinfecting any surface. Bay Leaves: Not only are bay leaves essential for making homemade soup, but they also are excellent bug deterrents in dry foods. #17. Canned Soups: We keep a variety of canned soups and canned cream soups on hand. Dried Fruit: Dried fruit of any kind is important to have on hand. It’s also a good source of niacin, selenium, Vitamin B6, and phosphorus. Maple Syrup: Just as corn syrup and honey, maple syrup can be used in a variety of recipes including baking and waffles or pancakes. Apples: Yup – just good ol-fashioned apples! Freeze Dried Cheese: While it may not sound appetizing, a container of freeze dried cheese is ideal to put over casseroles, spaghetti and more. It can also be used to make homemade corn tortillas and it doesn’t require yeast to bake with it. Soft grains will last about eight years. Custom site by Moonsteam Design. They are: Survival foods for short-term disasters; Survival foods for long-term disasters; Survival foods … #41. #26. We use it in a variety of dishes and drink mixes and it adds sweetness and flavor to our meals. Full of plenty of nutrition, this is a great addition to your food pantry. It was ideal as a “fast food”, or when they were out hunting, in battle or otherwise in need of a healthy meal. Spices and Herbs: Many spices and herbs have medicinal benefits in addition to the ability to flavor your foods. It can also be added into cookies, muffins and other baked goods for additional flavor. Distilled Water: Purified water is important in survival situations and also serves some medicinal purposes. The lowly dandelion is a prime example of an edible weed. Wheat Berries: Get these in #10 cans since they store well while … You should ideally store your foods in a cool, dark, and dry location. In addition, investing in foods that don’t require refrigeration or freezing will be best. These include barley, quinoa, oat groats, and rye. Buying in bulk will help you save money, especially if you are buying things that can last for a while – such as canned goods or dry foods. Beans: You can store beans dried or canned. Rice – Rice is a great source of carbohydrates, which will store well. Flour: Whether you plan to make your own bread or you just want to have flour on hand for baking, flour is essential in your stockpile. #64. Milk has all of the important nutrients required for survival. #45. They’re also ideal to add to sandwiches, canned tuna and more. No survival food stockpile is ready unless there are several cans of tuna in the stockpile. Whether you’re preparing for a long winter or for a freak pandemic, being ready for anything is a key component of successful homesteading. Ideal as a snack, in recipes, or as a topping for cereals. Buy eggs when they are cheap or get them from the local farmer’s market (or your own chickens) and preserve them for later. #52. You can also find hot cereals such as cream of wheat, cream of rice, and more to add to your stockpile. You’ll want to be able to listen over the radio … In our area we often get blizzards and are snowed in for a few days to occasionally a week or more. You only need about two bay leaves per gallon. Cornstarch: Ideal to thicken soups, gravies, stews, and it also makes foods fluffier as well as heartier. Yams: Yams and sweet potatoes store just as well as regular potatoes and are a great source of nutrients to have on hand. White Vinegar: Ideal in cooking and it stores indefinitely. #59. Hard grains, like buckwheat, kamut, dry corn, hard red wheat, millet, and spelt, can be stored for up to twelve years. When properly stored, many may last as long as 20 years and still retain their nutritional value and taste. #46. It’s also ideal for baking. You can also use powdered eggs in baking and they’re full of protein. #6. Soy Sauce: Soy sauce is a salty seasoning that can add flavor to foods and turn a boring dish into something spectacular. Tea: Tea is a nice beverage hot or iced. #11. 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