Due to this, it's widely used in all sorts of dishes. Much like the first alternative, this mix of cardamom and nutmeg is recommended for use in savory dishes such as those that feature rice and meat. That popularity is one reason that you should try to keep some on hand. Out of nutmeg, too? Cinnamon, ground allspice, and ground nutmeg – blend ½ teaspoon of cinnamon, 1/8 teaspoon of ground nutmeg, and 1/8 teaspoon of ground allspice to get an alternative to green cardamom powder and apple pie spice for sprinkling over desserts. Sometimes apple pie spice contains ground ginger and cardamom. How expensive? The stronger a spice’s flavors, the more noticeable its absence will be. Cinnamon is the most popular of the two for use as a standalone cardamom replacement; however, nutmeg is still a popular and relatively inexpensive alternative. You might have already encountered this if you’ve made pumpkin pie! To put it mildly, it is a potent and versatile spice. If you are okay with your end product having a little different flavor, you can use a lesser quantity of ground cinnamon than the amount of ground cardamom suggested because cinnamon is a powerful spice. If you want to use the real deal, instead of a substitute, buy cardamom from an international grocery store. Ginger And Cinnamon . Nutmeg, a common spice in Indonesia, is commonly used in both sweet and savory dishes. They were out of cardamom pods and sent me ground cardamom instead. Even when the apple spice pie lacks cardamom you can still use it as a suitable substitute for cardamom when making your sweet dishes and recipes. It's citrusy, minty, spicy, and herbal all at the same time, and it's highly fragrant, too. Ground cardamom loses its flavor quickly, so it's best to buy cardamom pods and grind your own. Ginger can also be used as can coriander. Most recipes that include cardamom mean green cardamom. A mixture of cinnamon and ginger in the right proportion is also a good cardamom alternative. ground cardamom Powder of 12 cardamom seeds = 1 cardamom pod Sometimes what you have at home is cardamom powder, however, the recipe calls for crushed cardamom pods. To replicate the flavour of cardamom, combine half a tea spoon of ginger with an equal amount of ground cinnamon. It is the world’s third most expensive spice with a price that is surpassed only by vanilla and saffron. Erin Huffstetler is a writer with experience writing about easy ways to save money at home. Cardamom is one of the most expensive spices in the world, but a little goes a long way. Due to black cardamom’s smoky flavor, it should only be used in savory dishes. cardamom seeds (ground) = 1 tsp. 512window Jun 5, 2020 01:09 PM I've never tried it, but a site on the web said: For 10 whole cardamom pods substitute 1/2 teaspoon ground cardamom I've never tried it, but a site on the web said: For 10 whole cardamom pods substitute 1/2 teaspoon ground cardamom. The complex flavor of these two ingredients is a perfect match for cardamom. ½ tsp. Black cardamom is another spice entirely but can be used as a replacement for green cardamom in some applications. There's nothing to it. When using either of these spices in place of cardamom, it is recommended that you start with half the amount of the spice that your recipe requires and adjust the quantity to taste. Mix together equal parts ground cinnamon and nutmeg and use in place of the cardamom called for in your recipe. Recently however, I ordered some green cardamom pods from a store in New York. 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