I would like to attempt a Chicken Tikka Masala with Cardamom Basmati Rice. You’ll need to take that into account if you’re looking to substitute pods for powder or seeds. Cardamom pods are spindle-shaped and have a triangular cross-section. 1 pod = 1/6 teaspoon ground. The flavor punch offered by cardamom in its various forms varies wildly. The cardamom pods contain tiny, spicy sweet seeds that you need to remove from the pods and crush before using in a recipe. Ground cardamom would seem a lot bigger than 6 cardamom pods. Original ingredient Replacement; 1 teaspoon ground cardamom: 6 cardamom pods: Grinding your own cardamom with a pestle and mortar or coffee grinder will yield richer flavors and fuller aromas than you will discover in pre-ground cardamom. Cardamom pods vs. ground cardamom. Making sure you have enough pods to produce the amount of ground cardamom you need can be a bit of a challenge due to the uniqueness of each cardamom … I am not able to find cardamom pods … Hi. Cardamom is a spice made from the seed pods of various plants in the ginger family. The seeds are small and black, while the pods … The recipe does call for cardamom pods that you crack for both the seasoning marinade for the chicken and also for the basmati rice. In place of 5 cardamom pods (with the seeds removed and crushed), you can use 1/4 teaspoon ground cardamom. The pods contain a number of seeds, but the entire cardamom pod can be used whole or ground. The surface area would increase considerably so it is hard to precisely say how much is equal to 6 pods. Ground cardamom vs. pods vs. seeds. Would seem a lot bigger than 6 cardamom pods contain a number of seeds, but the cardamom! Call for cardamom pods that you crack for both the ground cardamom vs pods marinade for the Chicken and also for the and... Cardamom vs. pods vs. seeds by cardamom in its various forms varies wildly would! 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