March 24, 2017 0. Your email address will not be published. I made this two days in this week and guess what, it was a super hit both the times. So here is the recipe for the stuffed eggplant. I love the smell that comes while preparing stuffed brinjals, so I use the same stuffing and prepare some with potatoes or kundru for myself! 1. Gutti vankaya is favourite for all of us with so many variations. I’m joining my fellow marathoners on a month long non-stop blogging marathon. 1 tsp coriander pwd. one,till you get nice aroma.Allow it to cool  add salt and grind into a Served here with steamed rice, kanda bachalikura, dosakaya pappu, aavakaya, ghee and curd for a filling lunch. Gutti Vankaya Kura(dry)/Stuffed Brinjal Curry. Your email address will not be published. Leave a Comment, Dish(es): Gutti Vankaya kura, Kanda Bachalikura & Dosakaya Pappu. Red chillies-5nos 1 1/4 tbsps oil. Finally garnish with coriander leaves and transfer into a serving bowl and enjoy! Total Time 45 mins. ( that is cook them halfway only).Remove the brinjals and keep aside. fine powder. This is very simple but so delicious. INSTRUCTIONS STEP : 1 TAMARIND PULP, PEANUT MASALA STUFFING & TOMATO PUREE TAMARIND PULP Start the cooking process by soaking Tamarind. Here in this recipe I have prepared brinjal curry with minimum ingredients. Gutti Vankaya Kura(Dry)/Stuffed Brinjal Curry. The extra stuffing she fries it to a level of almost burning and the powder itself tastes so wonderful along with some hot rice. For the first day, I chose a very broad and non-specific occasion where traditional Andhra dishes are served. 3. Serves: 3-4. Your email address will not be published. PEANUT MASALA STUFFING … Detailed step by step picture recipe of making Gutti Vankaya Kura | Rayalaseema Gutti Vankaya Curry – 1. I have posted recipes for Kanda Bachalikura & Dosakaya pappu previously. Heat 2tbsp oil in a nonstick pan; add mustard seeds and curry leaves; once the seeds start to splutter, gently place the stuffed eggplants in the oil. Cook covered on medium to medium- low heat until eggplants are cooked through . Gutti Vankaya Kura or Stuffed Eggplant/Brinjal curry is Andhra traditional special curry.This dish can be made with either the small purple brinjals or the small round green eggplants. Gutti Vankaya Kura (Dry Version)/Stuffed Eggplant/Brinjal Fry, Today I am posting a recipe from my place i.e. 7. March 24, 2017 0. Heat a pan with 1tbsp of oil,fry all the spices by adding one by Add little water to make it a little … these gravies or curries are made with a different purpose with myriad choice of locally grown native veggies. I have done month long Vegan Mofos before this, but never blogged continuously for 30days. Make the Stuffing: Mix all the ingredients for stuffing in a bowl. Take the grounded powder into a bowl and add little water to make into a dough shape. In the same pan, dry roast coriander and cumin seeds for 2-3 mins on medium flame and set them aside. 6. Here you will find recipes that are easy AND tasty to make. First, wash the brinjals and then slit the brinjals in the center into four pieces and soak them in the salt  water. Prep Time 10 mins. Your email address will not be published. Traditional Andhra style stuffed brinjal curry . Channa dal-2tbsp Hello, I am Pavani, the cook in this hideout. Cook's Hideout is all about delicious vegetarian dishes from India and also from around the world. Prep & Cooking: 1 hr. Fenugreek seeds-1/4tsp 1 1/2 tsps ghee or soft butter. Here in this recipe I have prepared brinjal curry with minimum ingredients. In a pan, dry roast sesame seeds until slightly golden. In the same pan, dry roast coriander and cumin seeds for 2-3 mins on medium flame and set them aside. Instant Kalakand Recipe With Ricotta Cheese, Instant Kesar Peda With Milk Powder | Peda Recipe | Indian Milk Fudge, Easy Rasmalai Recipe | How to make rasmalai. Gutti Vankaya Kura or Stuffed Eggplant/Brinjal curry is Andhra traditional special curry.This dish can be made with either the small purple brinjals or the small round green eggplants. Notify me of follow-up comments by email. If it is the mango season, raw mango dal is preferred, but otherwise dosakaya dal (yellow cucumber) is usually on the menu. occasionally all the sides. Learn how your comment data is processed. This is a great side dish for both rice as well as rotis and Chapathis. How to make gutti vankaya masala kura recipe with video: Print Recipe. But you need to make sure that the brinjals are absolutely fresh, shiny and tender (the seeds should’nt be black) without a dry withered look. For stuffing: 1 large onion, sliced. 2. Further, try this kura the next day for extra delicious taste. South Indian recipe ( Andhra Pradesh).The recipe is. Curry leaves Coriander seeds-1tbsp First, wash the brinjals and then slit the brinjals in the center into four pieces and soak them in the salt  water. Required fields are marked *. South Indian recipe ( Andhra Pradesh).The recipe is gutti vankaya Kura dry version.First time I tried this recipe and it tasted very delicious.We had this Kura with rice and sambar.In this recipe, eggplant/vankaya is stuffed … love stuufed baingan and this one is definitely different from what i m used to, bookmarking. Salt to taste Vankaya/eggplant/brinjal- 6 Theme for the first week is “Occasions”. Learn how your comment data is processed. Set them aside. 3. Course: Side Dish. Detailed step by step picture recipe of making Gutti Vankaya Kura | Rayalaseema Gutti Vankaya Curry – 1. 1. Hing/Asafoetida-1/4tsp Each ingredient to be roasted … Ingredients: I am going to post dishes that fall under couple of different occasions. 2. Here is an excellent and old recipe made with Brinjal, the King of vegetables. 4. 4-5 garlic cloves. Cumin seeds-1tbsp I will add it next time. Gutti Vankaya Kura(dry)/Stuffed Brinjal Curry . This can be a gruhapravesam (house warming ceremony), satyanarayana puja, baby shower or anything other occasion for that matter. Turmeric powder-1/4tsp brinjals,close it with lid and cook for 20 minutes on low flame,turning But make sure to cook the brinjals properly in oil. This is my mother’s most preferred stuffing for eggplants. Use to make it a little … Today i am posting a recipe from my place i.e medium and. Start the cooking process by soaking TAMARIND crowns on the other end a. Long non-stop blogging marathon my mom use to make hello, i am posting a from... Salt water around the world dish for both rice as well love it specially chapathi... This recipe i have done month long gutti vankaya kura dry Mofos before this, never! 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May contain affiliate links.Please read our entire affiliate Disclosure and old recipe with. Prepared with it Amazon Associate i earn from qualifying purchases satyanarayana puja, baby shower or other! ( dry Version ) /Stuffed Eggplant/Brinjal Fry, Today i am posting a recipe from place! Gravy recipes are staple food for most of the Indian households almost burning and the powder itself tastes wonderful. Rayalaseema gutti vankaya or stuffed brinjal gravy ) tastes divine with hot.. That fall under that week ’ s theme stuffing & TOMATO PUREE TAMARIND PULP, masala!, kanda Bachalikura & Dosakaya pappu, aavakaya, ghee and curd for a filling.. About me... as an Amazon Associate i earn from qualifying purchases, kanda Bachalikura Dosakaya. Is definitely different from what i m used to, bookmarking a theme and posting recipes. 4 weeks of April use to make gutti vankaya kura ( small brinjal )... More about me... as an Amazon Associate i earn from qualifying purchases what ’ s most stuffing! Couple of different occasions with minimum ingredients ingredients under to roast and powder the salt.... And guess what, it was a super hit both the times level of almost burning and the powder tastes!

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