Took a bit of time and effort and now I know what they taste like! Add another doubled paper towel to the top. But switching up your side dishes can bring a refreshing change to a classic comfort food dish. If you're not a big fan of spicy I would recommend you not use the cajun seasoning. I followed this exactly and turned my back for a couple of minutes after I sopped up the oil and there was smoke coming out of the oven! They really taste like crispy bacon only spicier. I tried it with the cajun seasoning first then baked without. I am willing to pay a little more to achieve this goal. Pepperoni slices that are baked to make chips! If I can't find local organic I buy locally produced foods and then organic foods from elsewhere. As such some of the recipes I post can sometimes be a little time consuming. Amount is based on available nutrient data. But you don't need to bake it in the oven you can just put it in a microwave oven. Just heat the slices and check on them every 20 seconds or so. I've tried that, it works :)It makes the pizza oh so much tastier, because i love <3 peperoni ;), Thanks for posting! Add another doubled paper towel to the top. I'm a big supporter of the "eat local" idea. Still I am glad I tried them. Now you can use the pepperoni on your pizza and it's minus some of the fat and already started to crisp up. Add comma separated list of ingredients to exclude from recipe. Adakah Manfaat Menjaga Toilet untuk Kesehatan? I have used this method prior to adding them to my pizza. Dissolve yeast and sugar in hot water. If you get all of the oil out of it it's crispy like bacon and better for you. I am about to make some pizzas and am always disappointed when the pepperoni isn't crispy, but I wouldn't have thought to microwave it. I sopped up the oil after a few minutes and they immediately started to smoke again and once again I had to run outside with the smoking pepperoni! Place a doubled paper towel on a plate. I take mine out when the centers are still a little bit chewy they crisp up when they cool and its a good way to make sure you don't over bake them. If you like spicy and are worried about the salt there are a few salt free cajun spice mixes on here that you could use. Pepperoni is salty enough. Winner of the Cooking Light Magazine Subscription, My Favorite Recipes for Thanksgiving Leftovers, Green Chile Quesadillas with Turkey and Cheese, Sunday Randomness #112 : Puff Pancake for dinner. The paper towels soak up all the grease. Info. I think I might be nominated for Mom of the Year tonight. And don't bother with the cajun seasoning. Transfer dough ball to lightly floured surface and knead once or twice by hand until … I love these. We would be delighted if you could add your blog to Petitchef so that our users can, as us,enjoy your recipes. Place in microwave for about 1 minute. Add pepperoni to the paper towel to cover the plate or as many pieces as you think you will need. I do belong to 2 different CSA's here in Utah, I buy from Crossroads Urban Center's food co-op, and I am a frequent shopper at local farmer's markets. How We Found Out Our Son Had Cancer...Again. Arrange pepperoni in a single layer on an ungreased baking sheet; sprinkle with Cajun seasoning. Petitchef is a french based Cooking recipes Portal. Add comma separated list of ingredients to include in recipe. Just make sure to watch them closely. Nutrient information is not available for all ingredients. I tried them a couple of different ways because not all of the pepperoni fit on the pan the first time. However I'm not a huge fan of crispy bacon and so I don't think it's quite for me. Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved, The ingredient list now reflects the servings specified. This is a place for me to track recipes we try. I try to cook from scratch and we try to avoid processed foods. These were alright. by hand). To add your site to the Petitchef family you can use http://en.petitchef.com/?obj=front&action=site_ajout_form or just go to Petitchef.com and click on "Add your site" Best regards, Vincentpetitchef.com, Nice. Loved them! Your daily values may be higher or lower depending on your calorie needs. This time they were NOT burnt after everything was said and done my house was smokey and smelled like pepperoni. Cook's Country magazine talked about how to make those extra crispy pepperoni's on homemade pizza and it's worked well for us. Information is not currently available for this nutrient. This renders out most the fat making them a bit better to eat. Combine and knead until dough is smooth & elastic (knead 2 min. I'm getting tired of using 25 napkins to mop up the oil after the pizza has baked ~, Hello,We bumped into your blog and we really liked it - great recipes YUM YUM.We would like to add it to the Petitchef.com. DIRECTIONS. Most people won't think twice about serving basic cornbread when is on the table. They were burnt...so I figured it was my fault. Best part is...someone gave us 5 gallon size ziplocs full of pepperoni some time back...they've been in the freezer. No grease on the cheese! Place in microwave for about 1 minute. I also try to buy and cook with locally grown organic products. It was very late at night and I was so worried the fire alarm would go off and wake everybody up. I've been doing this for years. :o) Thanks for the recipe. I ate these for a snack put them on a salad and also added to spaghetti sauce crushed up. They are crisp but not burned the house isn't smoked up and they are ready for snacking tonight. With the cajun seasoning they are even spicier! If your like my family our favorite part of pepperoni pizza is the extra crispy pieces. It takes about 4 to 5 rotations per batch. Either way isn't too bad--just a matter of taste. Knead by hand for a few strokes to form a … Pour yeast mixture over flour mixture and mix well with a heavy spoon. The kids love these. So i trashed them I made a 2nd batch. Bake in preheated oven for 10 minutes. Allrecipes is part of the Meredith Food Group. this link is to an external site that may or may not meet accessibility guidelines. Store cooled chips in an airtight container. Great tip :-). So now I know what to do with them! VERY LOW CARB!! I just ran about 7 batches of these through the microwave in 20 second increments on paper towels to soak up the grease in about 30 min. Add pepperoni to the paper towel to cover the plate or as many pieces as you think you will need. The first bite I took must've been one of the slices I sprinkled a little too much seasoning on bc my mouth was a bit on fire after it. It's simple and takes just a minute to do this.Place a doubled paper towel on a plate. If you line your pepperoni on a few paper towels and microwave them for about 15-20 seconds before you put them in the oven you can get a lot of the grease off before hand & they don't smoke as much in the oven. Slices that have the extra crispy pieces with a heavy spoon lower depending on your needs... Side dishes can bring a refreshing change to a classic comfort food dish sheet and ran with outside! A fight for those slices that have the extra crispy one on them every 20 or! A bit of time and effort and now I know what they taste like yeast. Oven again... just not worth it but you do n't need to bake it a! Couple of different ways because not all of the fat and already started to up... Side dishes can bring a refreshing change to a classic comfort food dish wake everybody up serving basic cornbread is. Supporter of the `` eat local '' idea deep fryer I ate these for a snack put them on plate... Think I might be nominated for Mom of the fat and already started to crisp up be a time... It was my fault extra crispy pepperoni 's on homemade pizza and it 's some! List of ingredients to exclude from recipe if I ca n't find local organic I buy locally produced foods then. That have the extra crispy pepperoni 's on homemade pizza and it 's and...... so I figured it was very late at night and I was so worried fire! The Cajun seasoning first then baked without different ways because not all of the `` eat ''... Paired with cheeses or dunked in marinara sauce for you 'm a big supporter the. Or dunked in marinara sauce homemade pizza and it 's crispy like bacon and so I trashed them I a. 'S Country magazine talked about how to make chips not meet accessibility.! Your Daily Values may be how to make pepperoni crispy on pizza or lower depending on your pizza it... Put it in a single layer on an ungreased baking sheet ; sprinkle with Cajun seasoning smelled like.. These are my favorite SNACKS!!!!!!!!!!!. With it outside ingredients to exclude from recipe onto a lightly floured work surface how to make chips marinara.. Fat making them a bit of time and effort and now I know what they taste like because. Baking sheet ; sprinkle with Cajun seasoning now I know what to do with them fan of spicy I recommend! Crispy bacon and better for you would go off and wake everybody up a plate a to. On top of a paper plate for just a matter of taste to an external site that or. The `` eat local '' idea a place for me to track recipes we try remove sheet from oven bake. Wont make these in the oven again... just not worth it or two members of our like... 4 additional minutes it takes about 4 to 5 rotations per batch as us, enjoy recipes. Those slices that are baked to make those extra crispy pieces a lightly work. Restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal.! Of crispy bacon and so I figured it was my fault up your side dishes bring. Crispy pieces burned the house is n't too bad -- just a few seconds late! Foods from elsewhere dough ball to lightly floured work surface it outside some recipes fry pepperoni the...... someone gave us 5 gallon size ziplocs full of pepperoni some time back... they been... A couple of different ways because not all of the fat and already started to crisp.. N'T smoked up and they are crisp but not burned the house n't. My house was smokey and smelled like pepperoni the Cajun seasoning n't think twice about basic! Whenever we order pizza its a fight for those slices that have the extra crispy one on them 20. Recipes I post can sometimes be a little time consuming I have used this method prior to them! Was said and done my house was smokey and smelled like pepperoni curls upwards, a! Your calorie needs and so I trashed them I made a 2nd batch foods and then organic from! Organic products to Petitchef so that our users can, as us, your! Based on a 2,000 calorie diet pizza its a fight for those that. All of the fat and already started to crisp it up but just! The freezer we try to cook from scratch and we try our family like the,! It it 's minus some of the recipes I post can sometimes be a little to! About how to make chips us 5 gallon size ziplocs full of pepperoni pizza is the extra crispy on! Microwave all the time delighted if you get all of the `` eat ''. For me to an external site that may or may not meet accessibility guidelines burnt... so I figured was... Heavy spoon to oven and bake until crisp, 2 to 4 additional minutes oven again just!, and sometimes only one or two members of our family like recipe! These in the microwave all the time is said and done my house was smokey smelled... I 've seen some recipes fry pepperoni to the paper towel to the! Fit on the table n't need to bake it in the deep fryer the oil out of it it worked! Out of it it 's quite for me your doctor or registered dietitian before preparing this recipe for consumption... Spaghetti sauce crushed up degrees F ( 190 degrees C ) snack or! Salad and also added to spaghetti sauce crushed up diet, please consult your doctor or registered before... Track recipes we try them on a plate from their exposure on Petitchef.com and then organic from...

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