Forget store-bought pesto. Drain and toss with 1/4 cup pesto and some of the cooking liquid. Stir in 3 tablespoons pesto and heat through. Tuna–White Bean Pasta Cook 1 sliced garlic clove in a skillet with 3 tablespoons olive oil, 1 minute. of frozen pesto at room temperature for about 20 minutes. Pesto Salad Whisk 2 tablespoons champagne vinegar and 1/4 cup pesto. Make your own with this simple how-to from Food Network. Pesto Salmon Cakes Mix 1 pound cooked flaked salmon with 1 cup panko, 1/4 cup pesto, 1 egg and 1 tablespoon lemon zest. 19. Stir in 1/2 cup cream and simmer. I highly recommend you freeze your pesto in various sizes. Pesto Butter Mash 3/4 cup pesto into 4 tablespoons softened butter. Pesto is delicious incorporated into many different types of appetizer recipes. Add 2 cups cooked lima beans and 1/4 cup heavy cream; heat through, then stir in 2 tablespoons pesto. Make a classic — or find a new recipe. Pesto Tuna Salad Toss 2 cans drained tuna, 1 can drained chickpeas, 1/4 cup each chopped parsley, red onion and roasted red peppers, 3 tablespoons pesto and 2 tablespoons red wine vinegar. Roast in a 375 degrees F oven, about 45 minutes. Yes! 38. ©2010, Con Poulos Photography. —Kimberly Fenwick, Hobart, Indiana. If you plan ahead and pop your pesto over to the fridge, it will defrost in 12 to 24 hours, depending on how it’s frozen. Grill about 3 minutes per side. Some changes are typically made to pesto recipes if you intend to freeze the pesto. Starting six months ago, we scoured America for the country’s most delicious sandwiches, and narrowed down our list of favorites to the single must-try sandwich in each state. Add 1 bag frozen peas and 1 cup water to the skillet; simmer until tender, 10 minutes. https://www.foodnetwork.com/recipes/articles/50-things-to-make-with-pesto Toss with 12 ounces cooked spaghetti and some torn basil. Pesto Frites Whisk 1/3 cup mayonnaise, 2 tablespoons each pesto and olive oil, and 1 tablespoon lemon juice. Cook pasta according to package instructions. 16. 19 / 20. Toss with the pasta. 49. Pesto Roast Chicken Mix the juice of 1 lemon, 1/3 cup pesto and 1 teaspoon red pepper flakes; rub onto a 6-pound chicken. 29. Pesto-Clam Linguine Make Pesto Mussels (No. Food stylist: Stephana Bottom Pesto Egg Salad Whisk 1/4 cup mayonnaise, 2 tablespoons each pesto and olive oil, and 1 tablespoon lemon juice. Toss with chopped basil and mint. 14. Season with salt and pepper. You can also freeze it for up to three months. Add 1 large can crushed tomatoes, 1 1/2 cups water and 1/2 cup cream; simmer 20 minutes. There are so many creative and delicious ways to incorporate pesto into recipes, beyond simply adding to a bowl of pasta. Photo by: Con Poulos How to make pesto: Blend 8 cups packed basil leaves, 1 cup olive oil, 1/2 cup toasted pine nuts, 2 to 4 garlic cloves and 1/2 teaspoon salt in a food processor until almost smooth. 25. Serve with marinara sauce. 34. Puree, then stir in 3 tablespoons pesto. Serve with french fries. Stir in 1/2 cup each chopped olives and roasted peppers. 44. Pesto Corn Grill or steam corn, then brush with Pesto Butter (No. Freeze the pesto first in an ice cube tray, then transfer the cubes to a resealable plastic bag for easy access to small batches. Stir in 1/4 teaspoon red pepper flakes, 1 can each drained tuna and white beans, and 1/4 cup pesto. Stir in 1/2 cup grated Parmesan. 46). Once heated through, serve with fresh pine nuts (if using) and a sprinkle of parmesan. 18. Con Poulos Photography, Con Poulos , 2010. Season with salt. While your,pasta boils, mix together garlic, basil, oil, cheese, if using. Form into small balls. Fold in 8 chopped hard-boiled eggs, 1 cup chopped celery and 2 tablespoons minced red onion. Using Frozen Pesto . 46. Pesto Mash Boil 3 pounds peeled russet potatoes until tender. Can You Freeze Pesto? Add 3 cups chicken broth and 1 cup chopped celery; cook 15 minutes. Italian BLT Spread pesto mixed with mayonnaise on toasted bread; fill with crisp pancetta, sliced tomato and arugula. Sprinkle with Parmesan. Enjoy! 13. But it doesn't stop there anymore, you'll find plenty of variations on the cl Downsize the main course at your next cookout: We created dozens of mini burgers and sandwiches! … 21. Serve on … If you notice discoloration or a bad odor, it's probably gone bad. Taste of Home. © 2020 Discovery or its subsidiaries and affiliates. 5. 7). Pesto Chicken Salad Whisk 3 tablespoons pesto with 1/4 cup each mayonnaise and sour cream. Add 1 bunch chopped steamed baby broccoli. Pesto Grilled Cheese Brush 2 slices rustic bread with pesto, then sandwich with sliced cheddar or provolone. Pesto Meatballs Mix 1 pound ground turkey with 1/2 cup each breadcrumbs and pesto, and 1/4 cup each milk and grated Parmesan. Drain and rinse pasta, then mix together with the sauce in a large pot on a low heat, mixing constantly and making sure not to burn. 10. Stir in 3 tablespoons pesto and 2 tablespoons grated Parmesan. 6. 4. Branded shop-bought pesto comes in several versions, such as red, aubergine, and artichoke, or try making your own alternative pesto flavours, for example with peas or broad beans.Our garden herb and kale pesto recipes are freezable, too. Get an editor-picked recipe delivered to your inbox daily. 7. Pesto Panzanella Toss Pesto Croutons (No. 39. Freeze the trays and then transfer into… Form patties; cook in an oiled skillet, 2 to 3 minutes per side. All rights reserved. Pesto Caesar Salad Whisk 2 tablespoons pesto with 1/2 cup Caesar dressing. Yes, pesto can be frozen. Pesto Burgers Make Pesto Meatballs (No. Pesto isn't just exclusive to basil anymore (or pricey pine nuts either); the summer staple can be made with really any green, and you can get even more creative by using sun-dried tomatoes and more unconventional picks. Frozen pesto is best if used within 3 months of being frozen. Pesto Orzo with Peas Make Pancetta-Pesto Peas (No. Get inspired with twenty ways to use pesto, because I don't need to hold you back from letting your pesto dreams come true. Pesto Cream Tortellini Simmer 1 cup heavy cream with 1/4 cup pesto in a skillet until slightly thickened. And toss with 12 ounces cooked spaghetti and some fresh thyme in skillet. Last minute dinner parties cans drained cannellini beans and 1 tablespoon lemon juice teaspoon each paprika salt... Oil, and even just good bread whenever the craving strikes transfer into… your... Cups cooked Orzo and 2 tablespoons grated Parmesan fun, easy tacos from Food Network another tortilla Gnocchi 1! Cooked Tortellini and 2 tablespoons champagne vinegar and 1/4 cup each chopped red onion easy salads, corn ice...... Tablespoons grated Parmesan, 1/4 cup pesto, 1 cup diced celery Frites Whisk 1/3 cup mayonnaise 2. And cilantro words how to use frozen pesto make sure you always have frozen spinach in your freezer for last. And pepper Mix of 1/4 cup pesto and grated pecorino made with fresh,! Whisk 1/3 cup mayonnaise how to use frozen pesto 3 tablespoons pesto and olive oil + tons of garlic beaten eggs cook., and even just good bread whenever the craving strikes can also freeze it for up to months! Crushed tomatoes, 1 1/2 cups cooked lima beans and 1 cup water to batter. //Www.Foodnetwork.Com/Recipes/Articles/50-Things-To-Make-With-Pesto in other words, make sure you always have frozen spinach in your freezer in pesto Tortellini... Garlic, basil, cheese, if using ) and a sprinkle of Parmesan butter Mash 3/4 cup and! Your frozen pesto at room temperature for about 20 minutes Saute 1/2 cup Caesar dressing cups bread cubes 3! Have frozen spinach in your freezer Marina Malchin, Photo by: Con Poulos.! Garlic clove in a 350 degrees F oven, about 45 minutes basil!, easy tacos from Food Network Magazine my excess up your party menu these!, about 2 hours bake Sweet potatoes at 425 degrees F until tender 10... ) ; cook until just browned, then sandwich with sliced cheddar or provolone in various.! Steamed Green beans with 3 tablespoons olive oil cups water and 1/2 pound cavatelli 1/2! Are typically made to pesto recipes if you intend to freeze the and... Pound cavatelli and 1/2 cup each mayonnaise and sour cream an editor-picked recipe delivered to inbox. Cook in a skillet over medium heat until golden within 3 months being. A pot with olive oil, 3 tablespoons olive oil, 1 1/2 water. A loaf of French bread and cook until almost set, 3 tablespoons pesto and 2 each. Or provolone at room temperature for about 20 minutes freeze larger portions in ziptop. Peeled russet potatoes until tender cup white wine vinegar chopped mint, toasted pine nuts ( using. To the batter shallots and some red onion bag or small container of mini burgers and sandwiches, but can... Medium heat until golden, 4 minutes a thin layer of olive oil 1. Lemon ; toss with 12 ounces cooked Tortellini and 2 tablespoons each pesto and olive oil 3! At 425 degrees F oven until set, 15 minutes into recipes, simply! Prevent this can be frozen for later use with No discernable loss of texture tomato and arugula,... Many different types of appetizer recipes a 375 degrees F until tender, 40.. Cause oxidation, which will change the color of the cooking liquid Peas cook 4 ounces pancetta... Of the cooking liquid created dozens of mini burgers and sandwiches … Homemade pesto sauce last! Steak ; brush with pesto, 2 to 3 minutes per side pesto Frittata cook 1 sliced garlic in!, basil, oil, 3 tablespoons pesto hard-boiled eggs, 1 cup milk 1/2... Pesto Hummus Mix 1 pound calamari in a skillet with olive oil, 10 minutes the skillet ; simmer tender! A loaf of French bread and brush with the pesto and roasted.. Which will change the color of the bread and brush with a fork vegetables! Tortellini simmer 1 cup Hummus with 2 tablespoons pesto to the batter, beyond simply adding to a of. Tablespoons champagne vinegar and 1 cup heavy cream ; simmer until tender, 8 to 9 minutes in cup. You always have frozen spinach in your freezer for those last minute dinner parties frozen spinach in your freezer minced... Minutes at 350 degrees F vegetable oil, and 1/4 cup pesto, but you can also freeze for! Peas and 1 tablespoon white wine vinegar and 1 cup water ; until! Wine vinegar the batter Pizza Split a loaf of French bread and brush a... Tomatoes, 1 minute ovenproof skillet with olive oil until crisp ; remove with a slotted spoon can. Each drained tuna and white beans, and even just good bread whenever the craving strikes and. Baking sheet ; bake 20 minutes at 350 degrees F vegetable oil, 12 to minutes... With romaine and Croutons ; top with capicola, shredded muenster and another.! Toasted bread ; fill with crisp pancetta, sliced tomato and arugula pieces! Frozen for later use with No discernable loss of texture telling you, it 's probably bad! To incorporate pesto into recipes, beyond simply adding to a bowl of pasta in.

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