These Easy Buttermilk Onion Rings are battered and fried to perfection and make a delicious side dish to any meal. Buttermilk: Real buttermilk is best, but you can make your own DIY sour milk if needed. https://www.food.com/recipe/buttermilk-batter-fried-onion-rings-51736 These oven baked onion rings, just like french fries, are the perfect classic side for hamburgers or your favorite sandwich!. I’m not sure why, how or when, but all I remember was needing onion rings and going to the kitchen to make some.By the time my health conscience came back, my friend and I were halfway through the batch. Onions for Rings Transfer the rings to the baking sheets. Dip the rings, one at a time, into the buttermilk mixture then into the cornflake mixture. I used to hate onions. Lightly spray with cooking spray and bake, without turning, until crisp and golden, 20 – … https://tastykitchen.com/recipes/appetizers-and-snacks/oven-baked-onion-rings Easy Buttermilk Onion Rings Sometimes I get weird salty cravings. These Easy Buttermilk Onion Rings satisfies them all with a yummy spicy taste, good crunchiness and perfect nibbling power. Then when I started to cook a lot more, I caramelized them and fell in love. They're very strong and usually focused. Measure 1/4 cup of white vinegar or fresh lemon juice in a quart-size measuring cup. Serve with a tasty dipping sauce. You can freeze baked onion rings for up to 2-3 months. Baked Onion Rings are perfectly crispy, delicious, and made in the oven! Let’s not get started on my previous addiction to FunYuns Rings. and coat with Panko bread crumbs before baking. Add onion rings, a few at a time, to the flour; seal the bag and shake until evenly coated. Bake at 350°F (177°C) for 20 minutes or until warmed through. 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